high protein Chocolate Waffles

Serving size: 5 waffles
Preparation time: 15 minutes
Cook time: 10 minutes

Ingredients:

• 100 g whole grain spelt flour
• ½ pouch of Classic Chocolate Fugo (45g)
• 1 tablespoon cocoa powder
• ½ medium banana (mashed)
• 1 teaspoon of baking powder
• 1 teaspoon of apple cider vinegar
• 1 tablespoon of sweetener of choice (date/maple syrup)
• 200 ml dairy-free milk (oat, almond, soy, hemp, etc)
• 1 tablespoon chia seeds 

Preparation

• Mix the chia seeds with three tablespoons of water 
• When the chia egg has set, combine with Fugo Classic Chocolate, flour, cocoa powder, baking powder, apple cider vinegar, and your sweetener of choice.
• Add some of the plant-based milk of choice. The dough should be pretty thick at this point.
• Let the waffle dough rest while waffle iron preheats.
• Bake according to waffle iron instructions.
• Serve with toppings like syrup, fruit, puffed amaranth, coconut chips, etc.
• Enjoy!